2012 - Week One - Let's Do This2012 - Week One - Let's Do This I'm starting off 2012 with a positive surge of energy and eagerness because I know this is going to be a great year!  This year, although I don't set new year's goals or resolutions, I am looking forward...

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Week Fifty - GiftsWeek Fifty - Gifts This week's post is all about gifts.  First I'll start with the gift of an amazing husband who cares for me way more than I could ever deserve.  This past week, my laptop that I use for doing my job...

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Week Fourty Nine - Lessons LearnedWeek Fourty Nine - Lessons Learned One of the things I have learned about blogging over the past years, is that the very thing that you most want to write about generally keeps you from writing. That thing is called life. When I get busy,...

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Week Thirty - Rabbits Reborn and Sharing the Game of SoccerWeek Thirty - Rabbits Reborn and Sharing the Game of... This week has been a long one.  Scott has been in Africa all week and does not get back until Wednesday.  Although I have missed him greatly, I have been able to accomplish much with the quiet house...

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Week Twenty Nine - Missions and MittensWeek Twenty Nine - Missions and Mittens Scott left for Uganda yesterday on his first mission trip, ever.  He will be gone for 10 days and is part of an all male (testosterone rich) group of coaches and active guys.  He was excited, nervous,...

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Week Four // Somebody Likes My Cooking

Category : Fiber Arts

This week was a fairly busy one, filled with doctors appointments and travel to Birmingham and back.  I did manage to squeeze in a little time for cooking and cross stitch though.  Cooking is not something I do well.  Since I don’t eat anything, no seriously, vegetables and fruit are not even on the radar, I don’t taste or invest time in what I cook.  Therefore, the best things for me to cook are the things that don’t require a lot of attention, and that come pre-measured in a box.  However, for some reason, I still like to collect recipes.  Here is proof:

Now I just have to consolidate these into my iPad with this handy little App so I can use at least a few of them.  The one individual who doesn’t complain or run screaming from my cooking (except for me) is Ebby.  So, this week I made her a batch of Gourmet Doggie Biscuits.  I used Chicken Noodle flavor baby food because she loves chicken.  The next batch will probably be carrots, her second favorite.

She is more of a picky eater than I am and she actually liked them.  Awesome!

On the crafting front, I put the final stitches in the Gorset (Corset) cross stitch pattern I have been working on last night.  I am just tickled with how it turned out!  It is just so adorable.  Now I have to stretch, block and frame it.

This week will be consumed by school, work and the beginnings of a new pair of socks.  Yesterday, I gave my first pair of hand knit socks to Ebby for a toy as I could no longer stand how itchy they had become.  It is a little difficult watching the dog try to tear apart something you spent at least a month creating.  But, they served a purpose and now they serve another.

Till next week…Fair Winds.

Betty Crocker Doesn’t Live Here, But I Do

Category : Journal

I managed to bake a real life apple pie today.  Ok, so I cheated and bought pre-made crust, sorry mom.  But the rest I did my little ole self!  Since I don’t eat apples, Mr. K will have to report on how this one actually tastes, but it looks pretty good to me…

Apple Pie

Beer Can Chicken

Category : Journal

Beer Can ChickenOk, I know I am behind the times here, but bear with me.  Tonight we are having, what the recipe calls, "Thirsty Bird".  I know you have all seen the $3.99 wire rack that you put a can of open (open is important) beer in and then place a chicken, upright, in a not so flattering, spread eagle position on top of the can.  You put this whole thing on the grill and when the chicken is done it is supposed to be tender and juicy. 

This is something I have wanted to try to make for some time now, but our gas grill committed, as my husband would say, "sewer pipe" (suicide) last year and we haven’t gotten around to replacing it yet.  So, I thought I would try to make this thing in the oven instead.

The recipe said that you can use soda or even water in the can.  I may try that next time since I am not too fond of the smell of beer…

Not too bad, eh?  It was yummy…